Our Menu

Zōu 75

  • togorashi encrusted niman ranch steak

    accompanied by your choice of wasabi mashed potatoes or sticky rice, then served with garlic broccoli fl orets, bell peppers & topped with crispy onions

  • miso-glazed salmon

    served over sticky rice, sauteed vegetables, wasabi aioli & kabayaki

  • sweet & spicy tempura catch of the day

    pieces of fresh fish, tempura battered, deep fried & tossed in a sweet & spicy chili sauce, served over sticky rice with sautéed vegetables

  • pan-seared catch of the day

    served over wasabi mashed potatoes & kabayaki glazed vegetables topped with crispy onions

  • teriyaki rice bowl

    choice of chicken, shrimp or beef teriyaki sautéed with vegetables and served over sticky rice

  • tofu bowl

    teriyaki sautéed vegetables tossed with your choice of organic chicken, niman ranch beef or shrimp, served over rice

  • ramie style salad

    organic fresh mixed greens, avocado, cucumber, jicama and crispy onions tossed in a soy ginger vinaigrette served with your choice of protein

  • kid selection

    choice of panko-encrusted free range chicken strips, organic beef teriyaki or fried fish, with sticky white rice

  • toni’s sun valley ice cream:

    assorted flavors - ask your server

  • warm chocolate lava cake

    served with your choice of ice cream

  • creme bruleé (seasonal)